Comer es Rebeldía Vol 2. La Alimentación como arte de la resistencia (Eating is Rebellion Vol 2. Food as art of resistance). This is a compilation of texts about food sovereignty and proposals of resistance and autonomy related to food. It focuses on the creation of alternatives from the grassroots and transmits the message that without wise food with dignity it is impossible to build autonomy and that food is an art of resistance. This book is geared towards those who look alternatives of organization through food.
The book can be downloaded here: Comer es Rebeldia II 
- Regional Gathering ·
III Encuentro Regional Abya Yala – Medellín 2022
Nuestrxs amigxs de AgroArte Colombia, nos recibieron en Medellín (26 de Abril al 1 de Mayo) y nos invitaron a…
